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A twenty-something Hawaii transplant living it up on the East Coast for the past 10 years (Boston and Stamford, CT). This blog is to document my daily adventures and things that I find cool, uncool, hilarious, awe-inspiring, and annoying. Please feel free to email me at hawaiigurlinct@gmail.com.

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March 5, 2010

  • (via hikenow: barroomhero)

Per wikipedia: Ithaa, which means pearl in Dhivehi, is a mostly acrylic undersea restaurant secured five metres below sea level at the Hilton Maldives Resort & Spa (soon to be the Conrad Maldives Rangali Island) in Rangalifinolhu, Maldives.  The five-by-nine meter restaurant has a capacity of 14 people and is encased in a transparent acrylic roof offering 270° panoramic view to its customers. The restaurant was opened on April 15, 2005. Meals range in cost from US$120.00 (lunch for hotel guests on Full Board meal plan) to US$250.00 (dinner for hotel guests on Bed & Breakfast meal plan).

Add to: places I need to eat at (and places I need to visit)

    (via hikenow: barroomhero)

    Per wikipedia: Ithaa, which means pearl in Dhivehi, is a mostly acrylic undersea restaurant secured five metres below sea level at the Hilton Maldives Resort & Spa (soon to be the Conrad Maldives Rangali Island) in Rangalifinolhu, Maldives.  The five-by-nine meter restaurant has a capacity of 14 people and is encased in a transparent acrylic roof offering 270° panoramic view to its customers. The restaurant was opened on April 15, 2005. Meals range in cost from US$120.00 (lunch for hotel guests on Full Board meal plan) to US$250.00 (dinner for hotel guests on Bed & Breakfast meal plan).

    Add to: places I need to eat at (and places I need to visit)

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